Papaya Milk

I once tried to ask a smoothie place to make this, they just stared at me...

Prep Time: 5 mins

1 cup cubed, extra ripe papaya
1 cup milk
2 cups of ice cubes
2 Tablespoons sugar

  1. Put the papaya into the blender with the milk and blend on medium~high.
  2. Slowly pour in the sugar.
  3. Blend until smooth and serve.
Serve immediately after making it, or it will become chunky.

Vanilla Ice Cream
Typically, Taiwanese deserts are not very sweet. You can add a scoop of vanilla ice cream to the papaya milk and it will give it a rich creamy taste!